Based on interviews conducted in the 1970s with former workers at the Franche-Comté saltworks and preserved ever since at the Grande Saline, these two study days invite participants to rediscover the human, cultural, and linguistic richness of the trades and craftsmanship of the Franche-Comté salt-making world, and to broaden our horizons by offering a comparison with saltworks in Germany and Romania.
Thursday, November 12: 2:15–4:00 p.m.: Presentations as part of the SALTS project at the University of Burgundy Europe; 4:25–7:00 p.m.: Salt from Every Angle.
Friday, November 13: 9:25 a.m.–1:00 p.m.: Salt Beyond Salins; 2:30–5:00 p.m.: Archives, Heritage, UNESCO.
Find the full program at www.grande-saline.com.
Free admission. Registration recommended.
Thursday, November 12: 2:15–4:00 p.m.: Presentations as part of the SALTS project at the University of Burgundy Europe; 4:25–7:00 p.m.: Salt from Every Angle.
Friday, November 13: 9:25 a.m.–1:00 p.m.: Salt Beyond Salins; 2:30–5:00 p.m.: Archives, Heritage, UNESCO.
Find the full program at www.grande-saline.com.
Free admission. Registration recommended.
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